Ingredients
1 (14-ounce) package puff pastry
Flour for dusting work surface
3 ounces Roquefort or Blue Gouda, crumbled
2/3 cup ground walnuts
1 tablespoon coarsely ground black pepper
Description
Buttery Puff Pastry Forms The Base For These Crunchy Twists, Perfect For Serving As A Snack Or Before A Light Meal.
Wholefoods
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