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Ingredients

• 1 egg
• 2 tablespoons dry bread crumbs
• 1/2 teaspoon garlic powder
• 1/4 teaspoon pepper
• 3/4 pound lean ground beef
• 3 tablespoons all-purpose flour, divided
• 2 teaspoons olive oil
• 3/4 cup water
• 2 tablespoons ketchup
• 2 teaspoons Worcestershire sauce
• 1 teaspoon beef bouillon granules
• 1 medium onion, quartered and sliced
• 1 (4 ounce) can mushroom stems and pieces, drained

Description

'Salisbury Steak Is A Favorite Comfort Food For Us,' Says Naomi Olson Of Hamilton, Michigan. 'I Serve This With Mashed Potatoes, Buttered Corn And A Salad.'

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