Ingredients
- 10 Cups Of broccoli florets (About 2 Heads)
- 1/2 Cup Finely Chopped onions
- 6 Tablespoons butter
- 3 Tablespoons Dijon mustard
- 2 cloves garlic, Finely Chopped
- 1 Cup Grated parmesan cheese
- salt And pepper
- 1 Teaspoon Dried oregano
- 1 Cup bread Crumbs
- 1 Cup heavy cream
Description
Oreganato: A Special Italian Word Defining A Delicious Mix Of Condiments Which Enhance Almost Any Dish. My Personal Definition But Sincere. Vegatables Oreganato? Super!
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