Coconut-cream-filled Chocolate Cupcakes Recipe

Ingredients

  • Cupcakes:
  • 1-1/2 cups all-purpose flour
  • 1 cup unsweetened cocoa powder
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup plus 2 tablespoons (2-1/4 sticks) unsalted butter, softened
  • 1-1/2 cups granulated sugar
  • 3 eggs
  • 3/4 cup milk
  • Filling and Frosting:
  • 1/4 cup (1/2 stick) unsalted butter, softened
  • 1/4 cup shortening
  • 2 cups confectioner's sugar
  • 2 tablespoons milk
  • 1 tablespoon coconut extract
  • 1 container (1 pound) prepared dark chocolate frosting or your own homemade

Description

These Looked And Sounded Good.. The Recipe And Photo Are Courtesy Of Family Circle

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