Ingredients
- 2 pounds bulk Italian sausage
- 2 Tablespoons olive oil
- 1 medium onion, diced
- 2-3 carrots, peeled and chopped
- 2 small zucchini, halved and sliced
- one 28 ounce can diced tomatoes (DO NOT DRAIN)
- one 14 ounce can Swansonâs 100% fat-free chicken broth
- 1-1/2 Tablespoons basil
- 1-1/2 Tablespoons parsley
- 1/2 teaspoon ground black pepper
- minced garlic, to taste
- 10 cups water
- two 15 ounce cans cannellini beans, rinsed and drained
- 1 cup uncooked small pasta
- Shredded parmesan cheese
Description
This Hearty Soup Is Great During The Cold Winter Months!

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