Coq Au Riesling

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Ingredients

  • 1 cup bacon lardons
  • 1 leek, finely sliced
  • 12 skinless chicken thighs or 2 3/4 pounds thigh fillets
  • 3 bay leaves
  • 10 ounces oyster mushrooms torn into strips (4 cups)
  • 1 bottle Riesling
  • Salt and freshly ground black pepper
  • 1 to 2 tablespoons freshly chopped dill leaves
  • Buttered noodles, optional

Description

Food Network Invites You To Try This Coq Au Riesling Recipe From Nigella Express.

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