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Ingredients

1. 1/4 cup vegetable oil
2. 5 ounces thick-cut bacon, cut into 1/2-inch pieces
3. 1 very large onion, coarsely chopped
4. 2 tablespoons off-dry white wine, such as Riesling
5. 1 large sweet apple, such as Gala or Fuji—peeled, cored and cut into 1/2-inch pieces
6. 12 juniper berries
7. 4 bay leaves
8. 1/2 teaspoon sugar
9. Kosher salt and freshly ground pepper
10. 1 cup water
11. 2 1/2 pounds sauerkraut—drained, rinsed and squeezed dry (4 packed cups)
12. 12 German-style sausages, such as weisswurst or bratwurst
13. Grainy mustard, for serving

Description

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Food & Wine