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Ingredients

1. 4skinless, boneless chicken breast halves (1 3/4 pounds)
2. 1/2cup mayonnaise
3. 1/4cup rice vinegar
4. 2 1/2tablespoons wasabi powder
5. 1 1/2teaspoons Asian sesame oil
6. 1 1/2tablespoons water
7. Kosher salt and freshly ground pepper
8. 2heads Boston lettuce, torn into bite-size pieces
9. 1large Asian pear—halved, cored and thinly sliced
10. 1/2seedless cucumber, halved lengthwise and thinly sliced on the bias
11. 2scallions, white and green parts thinly sliced
12. 1cup mung bean sprouts
13. 1/2cup roasted wasabi peas, coarsely chopped

Description

Food & Wine