Almond-Crusted Goat Cheese Salad with Raspberry Dressing

Ingredients

  • 2/3 cup frozen raspberries, thawed
  • 1/2 cup sugar
  • 1/4 cup red wine vinegar
  • 2 tablespoons minced red onion
  • 1 tablespoon dry mustard
  • 1/2 teaspoon salt
  • 1/2 teaspoon lemon juice
  • 1 cup olive oil
  • 1 tablespoon poppy seeds
  • 2 5-ounce logs soft fresh goat cheese, each log cut into 4 round slices
  • 1 large egg
  • 1 tablespoon water
  • 1/2 cup all purpose flour
  • 1/2 cup sliced almonds
  • 2 teaspoons butter, melted
  • 6 ounces mesclun mix (about 8 cups lightly packed)
  • Description

    'Blue Moon In Dayton Serves A Fabulous Goat Cheese Salad With A Raspberry-poppy Seed Dressing,' Writes Susan M. Berry Of Dayton, Ohio. 'Would...

    Epicurious Favicon Epicurious
    View Full Recipe



    Found Country:US image description
    Back to top