Ingredients
Sauce
2 (10 oz) cans Tomatillos, drained, reserve liquid1/ 4 C vegetable oil for tortillas1/ 4 C vegetable oil for onions2 corn tortillas2 fresh jalapeno chilies (optional)1 teaspoon cilantro (optional)1 /2 C chopped onion1 clove garlic1 teaspoon salt1/ 2 teaspoon cumindash sugar EnchiladasÂ
1 1/ 2 C crabmeatbutter6 corn or flour tortillas2-3 Tablespoons vegetable oil6 Tablespoons minced onion8-10 oz jack cheese, shredded
Description
Hawaiian Recipes - Cooking Hawaiian Style - Featuring Ono Authentic Hawaiian Food Recipes, Hawaii-inspired Recipes Contributed By Members. Play Our Spin To Win Contest Sweepstakes, Win 0 Gift Card!
Cooking Hawaiian Style
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter