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Ingredients

• 3 ea Shallot , peeled and sliced thin
• 1 tsp Minced Garlic , fresh
• 1 lb Chinese Long Beans , ends removed
• 1 Tbsp Sesame Oil
• 2 Tbsp Tamari Sauce , or soy sauce
• 1 Tbsp Hoi Sin Sauce
• 3 Tbsp Chinese Black Bean , rinsed two times
• 1/2 tsp Sambal Olek
• 1 Tbsp Plum Sauce , toasted
• 2 Tbsp Sesame Seed , toasted
• 1 Tbsp Black Sesame Seed , toasted and chopped
• 1 Tbsp Lemon Juice , freshly squeezed
• 2 Tbsp Chive Fresh , chopped fine

Description

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