Ingredients
- Â Â Vegetarian spring roll
- 2 prt chilli paste with 1 part sweet chilli sauce
- 6 x Oyster mushrooms
- Â Â Heaped plate peeled carrot strips
- 1 x Bowl grated cucumber
- 1 sm Bunc flowering chives
- 1 pkt Rice paper
- 10 x Mint leaves
- 1 sprg fresh coriander
- Â Â Spinach roll
- 2 x Chinese cabbage leaves
- 4 ounce Soy sauce
- 3 lrg Spinach leaves
- 1 tsp Sugar
- 1 Tbsp. Roasted sesame seeds
- Â Â Sesame oil
- Â Â Papaya salad
- 1/2 x Papaya
- 1 tsp Caster sugar
- 3 Tbsp. Garlic
- 1 Tbsp. Lemon juice
- 3 Tbsp. Soy sauce
- 1 Tbsp. Diced tomato
- 1 Tbsp. Roasted peanuts
- 2 x Chillies, 1 red 1 green
- 6 x Chinese long beans
Description
Blanch Chives For 2 Min In Boiling Salty Water, Then Half Of The Peeled Strips Of Carrot. Clean Mushrooms, Remove Stems And Cut Finely. Cut Up Mint Leaves And Sprig Of Coriander…
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