Ingredients
- 1/2 cup butter
- 2 egg yolks
- 1 teaspoon fresh lemon juice
- 1/4 cup boiling water
- dash salt
- dash ground cayenne pepper
- 3 tomatoes, ends removed and halved
- 12 thin slices cooked ham
- 6 eggs
- 6 English muffins, split, toasted, and buttered
Description
Eggs Benedict With A Rich Butter And Lemon Sauce Over Eggs, Ham And English Muffins. Eggs Benedict Recipe.
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