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Ingredients

• 2 cans (10 3/4 oz. each) Campbell's® Condensed Cream of Chicken with Herbs Soup OR Campbell's® Condensed Cream of Chicken Soup
• 1 C. Chablis or other dry white wine *
• 1/4 C. coarsely chopped pitted kalamata or oil-cured olives
• 2 Tbs. drained capers
• 2 cloves garlic, minced
• 1 cans (14 oz.) artichoke hearts, drained and chopped
• 1 C. drained and coarsely chopped sun-dried tomatoes
• 8 skinless, boneless chicken breast halves (about 2 lb.)
• 1/2 C. chopped fresh basil leaves (optional)
• Hot cooked rice, egg noodles or mashed potatoes

Description

Mediterranean Flavors Such As Sun-dried Tomatoes, Kalamata Olives, Capers, Artichoke Hearts, Tomatoes And White Wine Simmer Together To Flavor Chicken Breasts In This Mouthwatering Slow-cooker Dish.

Recipe4Living