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Ingredients

• 15 1/2 oz canned chickpeas, rinsed and drained
• 1/4 cup onion, chopped
• 1/4 cup parsley, or cilantro, fresh and chopped
• 1 medium garlic clove, minced
• 1 tsp ground cumin
• 1/4 tsp ground coriander
• 1/4 tsp table salt
• 1/4 tsp baking soda
• 1 tbsp all-purpose flour
• 2 tbsp tahini
• 1 tbsp fresh lemon juice
• 2 tbsp water
• 4 whole wheat pitas
• lettuce

Description

Preheat Oven To 400 F. Combine Chickpeas, Onion, Parsley, Garlic, Cumin, Coriander, Salt And Baking Soda In A Food Processor Or Blender. Process Until Mixture Is Coarsely...

Foodberry