Ingredients

Cobbler

• 2 cups red raspberries, fresh or frozen
• 2 cups Mutsu (Crispin) or Granny Smith apple, peeled and diced
• 1/2 cup sugar
• 2 tablespoons all purpose flour
• 1 teaspoon cardamom
• 1/4 teaspoon cinnamon
• 2 cups all purpose flour
• 3 tablespoons cornmeal
• 2/3 cup sugar
• 2 teaspoons baking powder
• 1/4 teaspoon salt
• 2/3 cup unsalted butter, cut into pieces and chilled
• 2/3 cup milk
• zest of one lemon
• 1 teaspoon vanilla extract

Chantilly Cream

• 1 cup whipping cream
• 2 tablespoons sugar
• 1 teaspoon vanilla extract

Raspberry Sauce

• 3 cups red raspberries, fresh or frozen
• 2/3 cup sugar
• zest of one lemon

Maple Toasted Pecans

• 2 cups pecan halves
• 2 1/2 tablespoons maple syrup

Description

Raspberry Cardamom Cobbler With Chantilly Cream, Raspberry Sauce And Maple Pecans - A Recipe From Food Network Canada. Bake Cobblers In Nice Coffee Cups And Finish With Chantilly Cream, Raspberry Sauce And Maple Toasted Pecans. These Ma

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