Walnut-raspberry Thumbprints

Ingredients

  • 1/4 cup  butter, softened
  • 1/4 cup  granulated sugar or sugar substitute blend* equivalent to 1/4 cup granulated sugar
  • 1/4 cup  packed brown sugar or brown sugar substitute blend* equivalent to 1/4 cup brown sugar
  • 1/2 teaspoon  baking powder
  • 1/4 teaspoon  ground cinnamon or ground cardamom
  • 1/8 teaspoon  baking soda
  • 2   egg whites
  • 1/2 teaspoon  vanilla
  • 1/2 cup  all-purpose flour
  • 1/4 cup  whole wheat pastry flour or whole wheat flour
  • 1 cup  quick-cooking rolled oats
  • 1   egg white, lightly beaten
  • 3/4 cup  finely chopped walnuts and/or pecans
  • 1/4 cup  low-sugar strawberry, apricot, and/or red raspberry preserves

Description

These Tiny Jam-filled Cookies Are A Festive Addition To A Holiday Buffet Table Or Dessert Tray.

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