Login to Save Like

Ingredients

• 1 3/4 cups all-purpose flour
• 1/3 cup sugar
• 1/4 cup yellow cornmeal
• 1/2 cup butter
• 2 tablespoons snipped fresh sage, lemon thyme, or rosemary, or 2 teaspoons dried sage or rosemary, crushed
• 3 tablespoons milk
• 1 egg white
• 1 tablespoon water
• Fresh sage leaves (optional)
• Sugar
• 2 tablespoons apricot preserves

Description

Herbs And Cookies Make Unique Christmas Treats. You'll Love The Melding Of Flavor That Occurs When Apricot Preserves Mingle With Sage.

Better Homes And Garden