Ahi Tuna Tacos With Grilled Cabbage Slaw

Ingredients

  • 1 pound fresh Ahi Tuna Steak
  • 6 tablespoons olive oil
  • Salt
  • Ground black pepper
  • 1/2 of a head red cabbage, quartered
  • 12 small corn tortillas
  • 2 oranges
  • 1 tablespoon rice vinegar
  • 1/2 teaspoon crushed red pepper
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground black pepper
  • Basil Aioli (recipe below)
  • 2 avocados, peeled, seeded and chopped
  • 2 roma tomatoes, chopped
  • 1 bunch green onions, sliced

Description

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