Ingredients
- 1 pound boneless pork shoulder roast, trimmed
- 1 1 ounce package Old El Paso® taco seasoning mix
- 1 8 ounce can pineapple tidbits in juice, drained
- 2 teaspoons lime juice
- 1 4.6 ounce package Old El Paso® taco shells
- 3/4 cup shredded Cheddar cheese (3 oz)
- 1 1/2 cups shredded lettuce
- 3/4 cup chopped tomato
- 1/3 cup sour cream
- 1/3 cup Old El Paso® salsa
Description
Better Homes And Garden
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