Ingredients
- 1/2 cup sugar
- 2 teaspoons grated orange peel
- 1/2 cup fresh orange juice (1 large orange)
- 1 teaspoon cornstarch
- 1 tablespoon thinly sliced mint leaves
- 1 medium honeydew melon, cut in half, seeded
- 1 medium cantaloupe
- Fresh mint sprigs, if desired
Description
Enjoy Honey Dew Melon And Cantaloupe Dunked In Orange Syrup For A Delicious Fruit Salad Recipe That Can Double As A Dessert – Garnish With Fresh Mint Sprigs!

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