Ingredients

1/2 cup yellow cornmeal* 1/3 cup all-purpose flour 1/2 teaspoon salt 1/4 teaspoon ground black pepper 1/8 teaspoon ground red pepper 1/2 cup buttermilk 2/3 cup vegetable oil 1 pound boneless skinless chicken breasts or thighs, cut into chuncks 2 cups hot cooked rice 1/4 cup diced red bell pepper 1/4 cup diced green pepper 1/4 cup diced red onion 1/2 head Romaine lettuce, torn into bite-size pieces or shreddedHoney Mustard Dressing 5 slices bacon3 tablespoons cider vinegar 1 tablespoon honey 1/2 teaspoon Dijon-style mustard 1/2 teaspoon salt 1/4 teaspoon ground black pepper

Description

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