Thai Chicken Stirfry

Ingredients



    * Basil, 20 leaves
    * Shiitake Mushrooms, 2 cup pieces
    * *Canola Oil, 4 1tsp (remove)
    * Chicken Breast, no skin, 16 ounces
    * Jalapeno Peppers, 1 pepper
    * Coconut Milk, Light, 1 cup
    * Lime Juice, 1 fl oz
    * Ginger Root, 3 tsp
    * Scallions, raw, 6 medium (4-1/8" long)
    * *Splenda Brown Sugar Blend, 3 tsp
    * *Fish Sauce, 2 tbsp
    * Cabbage, napa, 6 cup

Description

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