Curried Squash Bisque

Ingredients

    1 medium acorn squash
    2 tbs butter
    3/4 cup finely chopped onion
    1 clove garlic, minced
    1 large cooking apple
    1 tsp curry powder
    1/4 tsp grated nutmeg
    2 tbs all-purpose flour
    4 cups chicken broth
    1 8oz can tomato sauce
    1/2 cup half-and-half
    1 tbs minced fresh or dried sage
    salt and pepper to taste

Description

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