Ingredients
- 2 cups fresh asparagus, cut diagonally in 1 1/2 inch slices
3/4 cup onion sliced – medium onion
1 tbsp olive oil
salt and pepper to taste
½ cup low-fat sour cream
½ cup Swiss cheese, shredded
¼ cup Parmesan Cheese
1/4 cup whole wheat bread crumbs
Description
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