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Ingredients

• 1 shallot, minced
• 1/4 cup unsalted butter
• 1/4 cup all-purpose flour
• 1/2 teaspoon salt
• 8 cups chicken broth
• 8 ounces red potatoes, cubed
• 8 ounces Yukon gold potatoes, cubed
• 1 bay leaf
• 1 1/2 pounds skinless salmon fillets, cut into 2-inch pieces
• 1 cup whipping cream
• 1/4 cup minced fresh chives, divided
• 2 teaspoons white wine vinegar
• 1/8 teaspoon freshly ground black pepper
• 1/8 teaspoon ground nutmeg
• 1/8 teaspoon ground red pepper

Description

MyRecipes Recommends That You Make This Salmon Chowder With Chives Recipe From Coastal Living

MyRecipes