Ingredients
8 oz. fresh asparagus or 1/2 of a 9- to 10-ounce package frozen cut asparagus 1/4 cup mayonnaise or salad dressing 3 Tbsp. grated Parmesan cheese 1/4 tsp. salt 1/8 tsp. ground white pepper 1 Tbsp. butter, softened 4 slices thinly sliced firm-textured white sandwich bread 2 slices thinly sliced firm-textured wheat sandwich bread Fresh parsley sprigs or microgreensDescription
8 Oz. Fresh Asparagus Or 1/2 Of A 9- To 10-ounce Package Frozen Cut Asparagus 1/4 Cup Mayonnaise Or Salad Dressing 3 Tbsp. Grated Parmesan Cheese
Midwest Living
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter