Antipasto Pasta Salad Recipe

Ingredients

  • 1 lb rotini or possibly shell pasta
  • 1/4 lb salami minced
  • 1/4 lb pepperoni sausage minced
  • 1/2 lb cheddar cheese diced
  • 6 ounce black olives sliced
  • 1 x red pepper diced
  • 1 x green pepper diced
  • 1 pt cherry tomatoes halved
  • 1 can garbanzo beans
  • 1 pkt dry Italian salad dressing
  • 3/4 c. extra virgin olive oil
  • 1/4 c. balsamic vinegar
  • 2 Tbsp. dry oregano
  • 1 Tbsp. dry parsley
  • 2 x Parmesan cheese
  •     salt and pepper to taste

Description

Cook The Pasta In A Large Pot Of Salted Boiling Water Till Al Dente. Drain, And Cold Under Cool Water. In A Large Bowl, Combine The Pasta, Salami, Pepperoni, Cheddar Cheese, Black…

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