Ingredients
- 4 ripe avocados, pitted and peeled
- 6 tbsp. fresh lemon juice
- 3 c. low-fat plain yogurt
- 3 c. chicken stock
- 4 lg. basil leaves, slivered
- 1/4 teaspoon grnd pepper
- Healthy pinch of salt
- 4 radishes, finely minced, for garnish
Description
Set Aside 1/2 Of 1 Avocado And Place In Small Bowl. Sprinkle With Lemon Juice, Cover, And Chill. Coarsely Chop Remaining Avocados, And Place In Large Bowl. Add In Remaining Lemon…
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