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Ingredients

• 1 (8 ounce) pkg. softened cream cheese
• 1/4 c. butter, softened (1/2 stick)
• 1/4 c. sugar
• 1 1/2 teaspoon vanilla
• 1 teaspoon grated lemon rind
• 6 T sliced almonds
• 2/3 c. apricot jam
• 1/3 c. orange juice
• 2 T butter
• 1 T lemon juice
• 1 1/2 teaspoon grated lemon rind

Description

In A Small Electric Mixer Bowl Put Together All Ingredients Except Nuts On Low And Beat Till Fluffy. Spread Each Crepe Almost To The Edge With 3 Tbsp Cheese Filling. Fold Envelope…

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