Ingredients
- Ingredients:
- 4 slices applewood-smoked bacon, cut crosswise into 1-inch pieces
- 3-1/2 cups chopped onions
- 2 garlic cloves, minced
- 4 (15-ounce) cans cannellini (white kidney beans),, rinsed, drained
- 1-1/2 cups root beer (preferably artisanal)
- 3 tablespoons mild-flavored (light) molasses
- 2 tablespoons tomato paste
- 2 tablespoons Dijon mustard
- 1-1/2 teaspoons chili powder
- 1 teaspoon coarse kosher salt
- 1 teaspoon freshly ground black pepper
Description
Directions: Preheat Oven To 400 Degrees. Cook Bacon In Large Ovenproof Pot Over Medium Heat Until Crisp, Stirring Occasionally. Using A Slotted Spoon, Transfer Bacon To Paper…
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