Ingredients
- 2 cups of egg substitute (this saves you 350 mg. of cholesterol)
- 2 slices of nice thick white bread (I think it's called Texas style?)
- 2 strips of thick, lean bacon (you may use turkey bacon)
- 1/4 cup of shredded Swiss, Parm, or Gruyere cheese
- 2 tablespoons of butter (or butter substitute)
- 1/4 cup of finely chopped parsley
- 1 tablespoon of olive oil
- salt and pepper to taste
Description
It's Miserable Out There Today, Rain, Cold, You Just Want To Stay Home. But You Have A Sunday Brunch Craving And What Will You Do. Well Fear Not, NonChefNick Has Come To The Rescue…
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