Aubergine Spaghetti Sauce Recipe

Ingredients

  • 1/4 c. Corn Oil
  • 1 med Young Aubergine 1 1/2 lb
  • 1 med Onion finely minced
  •     Red or possibly Vidalia
  • 2 cl Garlic smashed and minced
  • 2 Tbsp. Fresh Parsley
  • 1 c. Italian Tomatoes cut up
  • 2 1/2 c. - 28 ounce can
  • 1 x Tomato Paste 6 ounce.can
  • 1/2 c. Red Wine
  • 4 ounce Mushrooms cut up (large)
  • 1 Tbsp. Fresh Oregano
  • 2 Tbsp. Fresh Basil
  • 1 1/2 tsp Salt
  • 1 Tbsp. Sugar if needed. See Note OPTIONS
  • 1/2 lb Italian Sausage See Note
  • 3/4 lb Grnd Meat See Note
  • 3/4 lb Chicken Strips See Note
  • 1/2 lb Pork Cubed See Note

Description

NOTES: Onion, The Type Of Onion Will Determine The Sugar Content Of The Sauce, Taste At 1/2 Hour To Adjust Sugar. Aubergine, Peel And Cut Into 3/4 Inch Or Possibly So Cubes. Wine,…

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