Ingredients
- 2 1/2 c. uncooked zucchini
- 2 c. cooked cut up chicken
- 1 can cream of chicken soup
- 2 tbsp. lowfat milk
- 1/8 teaspoon grnd nutmeg
- 1 c. Bisquick
- 1/4 c. Parmesan cheese
- 1 egg
- 1 teaspoon parsley
- 1/4 c. melted butter
Description
1. Slice Zucchini And Layer On Bottom Of Casserole. 2. Layer Chicken On Zucchini. 3. Mix Soup, Lowfat Milk And Nutmeg; Pour On Chicken. 4. Mix Bisquick, Cheese, Egg, Parsley And…
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