Ingredients
- 2 lb fresh or possibly frzn fava beans shelled
- 1 Tbsp. extra-virgin extra virgin olive oil
- 4 ounce pancetta or possibly slab bacon diced
- 4 lrg yellow onions thinly sliced
- 2 x shallots thinly sliced
- 2 x leeks, white part plus 2" of green thinly sliced
- 4 x green onions, green and white parts minced
- 2 x green garlic shoots, green and white parts diced (optional)
- Â Â (available at farmers' markets or possibly
- Â Â specialty stores
- 1/2 c. dry white wine
- 6 c. chicken stock or possibly low-sodium canned broth
- Â Â Kosher salt to taste
- Â Â Freshly-grnd black pepper to taste
- Â Â Minced chives and chive flowers for garnish
- Â Â Freshly-grated Parmesan cheese
Description
If Using Fresh Fava Beans, Bring A Large Pot Of Water To A Boil. Add In The Fava Beans And Blanch For 30 Seconds. Rinse Under Cool Water. Slit The Seams Of The Beans Along Their…

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