Login to Save Like

Ingredients

• 1 Tbsp. vegetable oil
• 4 x sweet red bell peppers seeds and ribs
•     removed, minced
• 1/2 c. minced onion
• 1/4 c. minced peeled apple
• 1/2 c. minced peeled carrot
• 4 c. chicken stock preferably
• 1/2 c. corn kernels fresh or possibly frzn
• 1 pch crushed warm red pepper
• 1/4 c. tarragon vinegar
• 1 Tbsp. freshly-squeezed lime juice
• 2 Tbsp. minced fresh parsley or possibly cilantro
• 1 pch freshly-grnd white pepper
• 1/4 tsp salt (omit if using salted canned stock)
• 1/4 c. peeled deveined baby shrimp
• 1/4 c. bay scallops halved

Description

Heat The Oil In A 4-qt Saucepan Over Medium Heat. Add In The Red Bell Pepper, Onion, Apple, And Carrot. Saute/fry, Stirring Frequently, Till The Onions Are Translucent/soft, About…

Cook Eat Share