Ingredients
- 1 pkg. (8 oz.) Westsoy seitan
- 1/2 cup hot water
- 2 Tbsp. reduced sodium soy sauce
- 2 tsp. cornstarch
- 1 vegetarian bouillon cube
- 2 to 3 Tbsp. extra virgin olive oil
- 1 cup (5) green onions sliced with some green
- 1 red bell pepper cut into thin strips
- 1 clove of garlic, minced
- 1 1/2 cups sliced fresh mushrooms
- 1 can sliced water chestnuts, drained
- 8 to 12 oz. of fresh snow peas
- 2 cups of cooked brown rice
Description
Seitan Is A Great Substitute For Meat. If You're Looking For A "Meatless Monday" Meal Or If You're A Vegetarian Or Vegan, This Dish Is Sure To Please. Cut The Seitan Into Strips Or…
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