Ingredients
8 oyster, on the shell
8 lrg mussel
8 jumbo shrimp
2 rock lobster or 2 lobster, tails
1 pound shark, fish, fillets
olive oil, for coating
Sauce Verte
3 garlic, cloves, minced
2 tablespoons fresh parsley, minced
1 tablespoon fresh tarragon
1 tablespoon capers, drained
1 tablespoon white wine vinegar
6 tablespoons olive oil
salt
pepper
Homemade Chili Sauce
4 roma tomato
1 white onion, chopped
1/2 jalapeno chili, stemmed, seeded, and, minced
1/4 cup water
2 tablespoons vinegar
1/2 teaspoon sugar
1 garlic, clove, minced
salt, to taste
Description
Foodista
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