Ingredients
1/3 cup roasted tomatoes, chopped
2/3 cup green olives, pitted and sliced
4 (4- to 6-ounce) salmon fillets
Salt and pepper to taste
2 tablespoons olive oil
Description
Achieve Great Flavor With Just A Handful Of Ingredients In This Easy-to-assemble Tomato And Olive Topping For Fish. Look For Roasted Tomatoes On The Olive Bar.
Wholefoods
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