Chicken Or Veal Parm Sliders

Ingredients

  • 2 tablespoons extra virgin olive oil (EVOO), plus some for drizzling
  • 2 large cloves garlic, finely chopped
  • 1 pint cherry tomatoes
  • Salt and pepper
  • A generous handful of sweet basil, shredded or torn
  • 1 1/2 pounds ground chicken or ground veal
  • 2 tablespoons freshly chopped thyme for chicken or sage for veal
  • Salt and pepper
  • 1 cup panko breadcrumbs
  • 3-4 tablespoons sesame seeds (a handful)
  • 1/2 cup shredded Parmigiano Reggiano cheese (a couple of handfuls)
  • A small handful of flat leaf parsley, very finely chopped
  • 1 ball or bundle of Burata or 1 cup fresh ricotta cheese
  • A couple of generous handfuls of baby arugula
  • 8 slider rolls, such as brioche dinner rolls (softer roll) or ciabatta rolls (super crusty rolls), split

Description

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