Beerandbeef Chili Sliders On Bacon Biscuits With Tomatillo Ketchup

Ingredients

  • 2 poblano chilies
  • 8 slices bacon, chopped
  • One box buttermilk biscuit mix (8 ounces), such as Jiffy brand
  • 1 cup shredded sharp cheddar cheese
  • 1/4 cup chives, chopped
  • 1/4 cup yellow mustard
  • 2 tablespoons honey
  • 6 tomatillos, peeled, rinsed and chopped
  • 1 small red onion, chopped
  • 2 cloves garlic, chopped
  • Salt and pepper
  • 3/4 pound ground beef chuck
  • 3/4 pound ground beef sirloin
  • 1/2 cup beer
  • 1/4 cup Worcestershire sauce
  • 2 tablespoons chili powder (2 palmfuls)
  • 2 tablespoons grill seasoning (2 palmfuls)
  • 1 tablespoon sweet smoked paprika (1 palmful)
  • 1 tablespoon ground cumin (1 palmful)
  • 1 tablespoon ground coriander (1 palmful)
  • 1 1/2 teaspoons dried oregano (1/2 palmful)
  • 2 tablespoons cilantro leaves
  • 1 teaspoon grated peel plus the juice of 1 lime
  • Shredded lettuce, for serving

Description

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