Ingredients
4 cups European salad blend (3/4 bag)
1/4 cup canned quartered artichokes
4 pepperocini peppers
1/4 cup roasted red peppers
2 plum tomatoes
2 (2-ounce) smoked tavern ham slices
2 (1 1/2-ounce) mozzarella cheese slices
3 tablespoons Italian salad dressing
1/4 cup green or black olives
1/2 cup seasoned croutons
3/4 bag European salad blend (6 cups)
12 baby carrots
4 plum tomatoes
8 tablespoons tomato and bacon salad dressing
4 tablespoons Parmesan cheese
1 tablespoon garlic butter
10 ounces fresh spinach
1/2 teaspoon salt
1/8 teaspoon pepper
Description
Italian Salad
Publix Super Markets
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