- Cook the Book: Eggs Baked on a Bed of Sa
- Cook the Book: Potatoes Girarrosto-Style
- Ziti with Skillet-Roasted Root Vegetable
- Turkey Cutlets With Dried Cherries, Rose
- Spinach Soup With Rosemary Croutons
- Roasted Fall Vegetables In Cheddar Crust
- Paula Deen's Sausage, Onion, And Mushroo
- Mushroom Soup
- Gorgonzola And Pear Focaccia
