Coconut-crumbed prawns with lime aioli

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Ingredients

  • 8 large green king prawns, peeled, deveined, tails intact
  • 1/4 cup plain flour
  • 1 egg
  • 1/2 cup shredded coconut
  • 1/2 cup panko breadcrumbs (see note)
  • Vegetable oil, for shallow-frying

  • Lime aioli

  • 1/4 cup whole-egg mayonnaise
  • 1 small garlic clove, crushed
  • 1/2 teaspoon finely grated lime rind
  • 1 tablespoon lime juice

Description

Coconut-crumbed Prawns With Lime Aioli Recipe - Using The Palm Of Your Hand, Slightly Flatten Prawns. Place Flour In A Bowl. Add Prawns. Toss To Coat. Whisk Egg And 2 Tablespoons Cold Water Together In A Shallow Bowl. Combine...

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