Chili Con Crab In Kabocha Recipe

Ingredients

  • 1 large kabocha squash
  • 1 can (16 oz) Chili Beans in Mild Sauce – do not drain
  • 1 tsp dried cilantro (or 1 TBS fresh)
  • 16 oz crab meat *I used claw meat because it’s less expensive. Chicken would be even less expensive.
  • 1/4 cup Reduced Fat Shredded Cheddar Cheese

Description

Using A Large Kabocha Squash, This Is A Fast, Healthy, Easy And Flavorful Meal. If You Don’t Like Crab, 2 Small Pre-cooked Chicken Breasts Would Be A Good Substitute Or Simply Skip…

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