Crabmeat Stuffed Mushrooms

Ingredients

    36 fresh mushrooms (white button or baby portobello)
    1/4 cup celery, finely chopped
    1/4 cup onion, finely chopped
    2 tablespoons red or yellow bell pepper, finely chopped
    1/4 cup fresh cilantro, chopped
    1/2 pound crab meat
    2 cups oyster crackers crushed
    1/2 cup cheddar cheese, shredded
    1/4 teaspoon garlic powder
    1/2 teaspoon Old Bay Seasoning
    1/4 teaspoon ground black pepper
    1/4 teaspoon salt
    1 egg
    1/2 cup water
    1 cup shredded cheddar cheese (yellow or white) or 4 slices (you can use more for a cheesier flavor)
    1 cup shredded monterey jack cheese (always use equal amount to the cheddar cheese)
    1-2 tablespoon butter for sauteing and casserole dish

Description

Crabmeat Stuffed Mushroom Baked With Cheddar And Monterey Jack Cheese Melted On Top. This Recipe Can Be Halved.

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