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Ingredients

• Ingredients :
• 300gm baby 'kai Lan'
• 1 tbsp chopped fresh ginger
• 2 shallots, sliced
• 1 tbsp chopped garlic
• 2 tbsp grounded dried shrimp/minced meat
• XO Sauce Seasoning :
• 1 tbsp XO or Brandy
• 1-1/2 tbsp vegetarian oyster sauce
• 1 tspn light soy sauce
• 1/2 tbsp water
• 1/2 tspn cornstarch
• (combine all and mix well)

Description

Simple Vegetables Dish For Any Occasion. Preheat A Pot Of Water With 2 Tbsp Of Cooking Oil. Cook Baby 'kai Lan' Over Boiling Water For About One(1) Mins. Drained And Leave Aside.…

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