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Ingredients

• 4 cloves garlic, minced
• 1/4 cup minced shallots
• 1 tablespoon minced fresh ginger root
• 3 tablespoons olive oil
• 1 green bell pepper, seeded and chopped
• 1 1/2 cups tomato - peeled, seeded and chopped
• 2 teaspoons curry powder
• 1/2 teaspoon whole allspice berries
• 1/2 cup chicken stock
• 1/4 cup brandy-based orange liqueur (such as Grand Marnier®)
• 2 tablespoons soy sauce
• 1 tablespoon brown sugar
• 2 teaspoons cornstarch
• 2 tablespoons chile paste
•  
• 8 ounces rotini pasta
• 1 1/2 pounds medium shrimp - peeled and deveined
• 1/2 cup fresh cilantro, chopped

Description

A Sweet, Tangy, Spicy Shrimp Dish. You Can Prepare The Sauces Ahead Of Time And Refrigerate.

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