Ingredients
- 2 cups water
- 1 cup dry white wine
- 1¼ cups of sugar
- 4 tbs. fresh lime juice
- 3 strips lime peel
- 2 tbs. freshly grated ginger
- 3 cups melonballs, such as cantaloupe, honeydew or crenshaw*
- 2 tbs.finely minced crystallized ginger
Description
Rather Than Hiding These Lovely Fruits Under A Piecrust, (allthough Nothing Wronge With That!), Let Them Lighten Up Your Room To Add Sparkle To Table And Plate…

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