Ingredients

Salad
5 cups Uncooked rotini pasta (16 oz)
4 cups Cubed cooked chicken1cup thinly sliced celery
1/2 cup Chopped green onions
12 oz Fresh snow pea pods, trimmed, halved crosswise
2 cups Seedless red and/or green grapes, halved
1 can (8 oz) pineapple tidbits in unsweetened juice, drained, reserving liquid
1 cup Slivered almonds, toasted if desired
6 To 8 leaves leaf lettuce
Dressing
1 cup Mayonnaise or salad dressing
2 tablespoons Finely chopped fresh gingerroot
1 teaspoon Garlic salt
2 tablespoons Reserved pineapple liquid
2 tablespoons Soy sauce
2 tablespoons Honey

Description

View Full Recipe